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Happy New Year! To celebrate 2020, how about an #EpiEllie #tweetorial?

Today, let’s talk about e-values and how to interpret them!
E-values were first developed by Tyler Vanderweele and Peng Ding, and is a type of threshold-based quantitative bias analysis.

The original paper introducing the e-value is here: annals.org/aim/article-ab…
But today, I want to talk about a paper from the March 2019 issue of @AmJEpi which calculated e-values for 100 recent papers in each of #nutritionalepi and #environmentalepi, by @l_trinquart, @alerlinger, @JulieMOPetersen, @ProfMattFox, and @sandrogalea

academic.oup.com/aje/article/18…
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