Discover and read the best of Twitter Threads about #Kadambattu
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Who called then #Festivals and not FEAST-ivals? 🤤♥️
Here we have a thread on some delectable foods we get to enjoy during festivals!
Grab a copy of 'Inside India: Festivals and Celebrations' by @HarperCollinsIN to #KnowMore.
harpercollins.co.in/product/inside…
Here we have a thread on some delectable foods we get to enjoy during festivals!
Grab a copy of 'Inside India: Festivals and Celebrations' by @HarperCollinsIN to #KnowMore.
harpercollins.co.in/product/inside…
#Kadambattu - During Pongal and Kailpoldu, Kadambattu or steamed rice balls are made and usually eaten with curries. The dish is made from broken rice and coconut which is boiled till it becomes mushy and then shaped into round balls and steamed again to hold its shape. 
Caramel Sheer Khurma is a dish made from Vermicelli, dates, dry fruits and milk. This special dish is served on the morning of Eid day in the family after the #Eid prayer as breakfast, and throughout the day to all the visiting guests.
